Qonda ikofi ezomile e-Ethiopia Sundried
Ukuchazwa Komkhiqizo
Le khofi ilungele labo ababona ubuciko bokwenza ikhofi futhi bafuna ukujabulela inkomishi ekhethekile yekhofi. Noma ngabe uthokozela isikhathi esithile sokuthula sodwa noma wabelane inkomishi yekofi nabangane, i-Ethiopia yasendle e-Rose esomile ilanga nakancane ilanga ilanga nakanjani ilangazelela ukuthuthukisa isipiliyoni sakho sokuphuza ikhofi. Ngephrofayili yayo ehlukile yokunambitha kanye nokuqina okuzinzile, le khofi iyisivumelwano sobuciko kanye nobungcweti obuya ekwakheni inkomishi ephelele.
Ukujabulela i-Ethiopian yasendle e-Rose eshaywe ilanga - vele ungeze i-scoop ye-freeze-cofrewe-yokomisiwe i-granule endebeni yamanzi ashisayo bese ivusa. Ngemizuzwana, uzobe uthokozela inkomishi yekhofi ecebile, emnandi ekulu elula futhi emnandi. Noma ngabe ukhetha ikhofi lakho elishisayo noma i-iced, le khofi inketho eguquguqukayo engajatshulelwa ngezindlela ezahlukahlukene.
Sonke, i-Ethiopian yasendle e-Rose esomile i-Sunze-eyomisiwe yekhofi iyikhofi ephawuleka ngempela enikeza isipiliyoni se-flavour esiyingqayizivele, ukuqina okuzinzile nokusebenziseka kalula. Zama ngokwakho futhi uthole ikhwalithi yokwehlukana nobungcweti bungawenza ekhofi lakho lansuku zonke.




Ngokushesha ujabulele iphunga lekhofi elicebile - lincibilika ngemizuzwana emi-3 kumanzi abandayo noma ashisayo
Njalo i-SIP iyijabulisa okuhlanzekile.








IPHROFAYELA YENKAMPANI

Sikhiqiza kuphela ikhwalithi ephezulu ikhofi ekhethekile eyomile. Ukunambitheka kungaphezu kwama-90% afana ne-coff esanda kufakwa esitolo sekhofi. Isizathu: 1. Ubhontshisi weKhofi ephakeme 2. I-Flash Extraction: Sisebenzisa ubuchwepheshe be-Espresso Express. 3. Isikhathi eside kanye ne-temerature ephansi iqhwa ukomisa: Sisebenzisa iqhwa ukoma amahora angama-36 ku-40 degree ukwenza i-coffee powder eyomile. I-4. Ukupakisha ngakunye: Sisebenzisa imbiza encane ukupakisha i-powder yekhofi, ama-gram ama-2 futhi ilungele isiphuzo sekhofi sika-180-200 ml. Ingagcina izimpahla iminyaka emi-2. I-5. I-Quick Diskcove: I-freezed yomile esheshayo yekhofi yekhofi ingahluka ngokushesha ngisho nasemanzini eqhwa.





Ukupakisha nokuthumela

Umthandi
Q: Uyini umehluko phakathi kwezimpahla zethu kanye nemfanelo ejwayelekile i-coff eyomile?
A: Sisebenzisa ikhofi ephezulu ekhethekile ye-Arabica e-Ethiopia, eBrazil, eColombia, njll. Abanye abahlinzeki basebenzisa ikhofi ye-Robusta baseVietnam.
2. Ukukhishwa kwezinye cishe ama-30- 40%, kepha ukukhishwa kwethu kungu-18-20% kuphela. Sithatha kuphela ukunambitheka okuqinile okuqinile okuvela ekhofi.
3. Bazokwenza ukugxila kwekhofi ewuketshezi ngemuva kokukhishwa. Kuzophinda kubuhlungu ukunambitheka. Kepha asinawo okuhlushwa.
4. Isikhathi sokumisa seqhwa sabanye sifushane kakhulu kunokwethu, kepha izinga lokushisa lokushisa liphakeme kuneyethu. Ngakho-ke singakwazi ukulondolozela ukunambitheka kangcono.
Ngakho-ke siyaqiniseka ukuthi ikhofi yethu eyomile emile icishe ibe ngu-90% njengekhofi esanda kufakwa esitolo sekhofi. Kepha okwamanje, njengoba sikhethe ubhontshisi ongcono wekhofi, khipha okuncane, kusetshenziswa isikhathi eside sokomiswa kwamaqhwa.