Isithombe Esivelele Sokukhethwa Kwekhofi Eyomisiwe eBrazil
  • Ukukhetha ikhofi eyomile eqandisiwe eBrazil
  • Ukukhetha ikhofi eyomile eqandisiwe eBrazil
  • Ukukhetha ikhofi eyomile eqandisiwe eBrazil

Ukukhetha ikhofi eyomile eqandisiwe eBrazil

Ikhofi Eliqandisiwe Elikhethiwe LaseBrazil. Leli khofi elimnandi lenziwe ngobhontshisi wekhofi omuhle kakhulu ovela emazweni acebile futhi avundile aseBrazil.

Ikhofi yethu eyomisiwe eBrazilian Select inokunambitheka okucebile, okugcwele okuqinisekile ukuthi kuzojabulisa ngisho nomuntu othanda kakhulu ikhofi. Lawa mabhontshisi ekhofi akhethwa ngokucophelela futhi abhakwe ngobuchwepheshe ukuze alethe ukunambitheka okuyingqayizivele nokuyinkimbinkimbi okwaziwa yiBrazil. Kusukela ekuphuzeni kokuqala, uzothola ukuthungwa okubushelelezi, okuthambile okunama-caramel namantongomane, kulandelwe ukuncinza kwe-citrus acidity okwengeza ukukhanya okujabulisayo kuphrofayela iyonke.

Esinye sezici eziphawulekayo zekhofi yethu eyomisiwe eqandisiwe ukuthi igcina ukunambitheka kanye nephunga lokuqala lekhofi esanda kuphekwa, okwenza kube inketho elula nesebenzayo kubantu abamatasa abafuna ukujabulela inkomishi yekhofi esezingeni eliphezulu ngaphandle kokukhathazeka ngokuphekwa. Inqubo yokumisa eqandisiwe ihilela ukuqandisa ikhofi eqandisiwe emazingeni okushisa aphansi kakhulu bese isusa iqhwa, ishiye uhlobo oluhlanzekile lwekhofi. Le ndlela iqinisekisa ukuthi ukunambitheka kwemvelo namaphunga kuvaliwe, okukunikeza inkomishi yekhofi emnandi njalo.


Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

INCAZELO YOMKHIQIZO

Ngaphezu kokunambitheka kwayo okuyingqayizivele, i-Brazilian Freeze Dried Coffee Selection yethu iguquguquka kakhulu. Kungakhathaliseki ukuthi ukhetha ikhofi elimnyama elijwayelekile, i-latte ekhilimu, noma ikhofi elibandayo eliqabulayo, le nhlanganisela izokwanelisa zonke izintandokazi zakho zokuphuza. Ikhofi esheshayo inikeza ukulula ngaphandle kokulahlekelwa ikhwalithi nokunambitheka, okuyikho okwenza i-Brazilian Selection yethu ihluke kwezinye.

Njengayo yonke imikhiqizo yethu, siyaziqhenya ngokunamathela ezindinganisweni eziphakeme kakhulu zekhwalithi kanye nokusimama. Ubhontshisi wekhofi osetshenziswa ku-Brazilian Selection uvela kubalimi abanomthwalo wemfanelo nabaziphethe kahle abazibophezele emikhubeni yokulima enobungani nemvelo kanye nokusimama. Lokhu kuqinisekisa ukuthi ukuphuzwa ngakunye kwekhofi yethu eyomisiwe eqandisiwe ye-Brazilian Select akugcini nje ngokuba mnandi kakhulu, kodwa futhi kusekela indlela yokuphila yemiphakathi ekhuphula ikhofi esebenza kanzima.

Kungakhathaliseki ukuthi ungumthandi wekhofi ofuna ikhofi esezingeni eliphezulu nelula, uchwepheshe omatasa odinga ukulungiswa kwekhofi okusheshayo, noma i-barista yasekhaya ehlola izinhlobo ezahlukene zekhofi, ukukhetha kwethu ikhofi eyomisiwe eqandisiwe eBrazil kuyisinqumo esifanele. Thuthukisa ulwazi lwakho lwekhofi ngokuzwa ukunambitheka okucebile nokunuka kamnandi kweBrazil ngokulula kwekhofi esheshayo. Zama ukukhetha kwethu kweBrazil namuhla bese uthola ukunambitheka kweqiniso okuyingqayizivele kwekhofi yaseBrazil.

i-svsf
65eab288afdbd66756
65eab2cd9860427124
65eab2e008fa463180

Jabulela iphunga elimnandi lekhofi ngokushesha - lincibilika ngemizuzwana emi-3 emanzini abandayo noma ashisayo

Ukuphuza ngakunye kuyinjabulo yangempela.

65eab367bbc4962754
65eab380d01f524263 (1)
65eab39a7f5e094085
65eab3a84d30e13727
65eab3fe557fb73707
65eab4162b3bd70278
65eab424a759a87982
65eab4378620836710

IPHROFAYELA YENKAMPANI

65eab53112e1742175

Sikhiqiza ikhofi ekhethekile ye-freeze dry esezingeni eliphezulu kuphela. Ukunambitheka kwayo kungaphezu kuka-90% njengekhofi esanda kuphekwa esitolo sekhofi. Isizathu siwukuthi: 1. Ubhontshisi Wekhofi Osezingeni Eliphezulu: Sikhethe ikhofi ye-Arabica esezingeni eliphezulu evela e-Ethiopia, eColombia, naseBrazil kuphela. 2. Ukukhishwa kwe-Flash: Sisebenzisa ubuchwepheshe bokukhipha i-espresso. 3. Ukomisa i-freeze isikhathi eside kanye nokushisa okuphansi: Sisebenzisa ukomisa i-freeze amahora angu-36 kuma-degree angu-40 ukwenza i-Coffee powder yome. 4. Ukupakisha ngakunye: Sisebenzisa imbiza encane ukupakisha i-Coffee powder, amagremu ama-2 futhi ilungele isiphuzo sekhofi esingu-180-200 ml. Ingagcina izimpahla iminyaka emi-2. 5. Ukukhishwa okusheshayo: I-freeze dry instant coffee powder ingancibilika ngokushesha ngisho nasemanzini eqhwa.

65eab5412365612408
65eab5984afd748298
65eab5ab4156d58766
65eab5bcc72b262185
65eab5cd1b89523251

UKUPHAKISHA NOKUTHUMELA

65eab613f3d0b44662

Imibuzo Evame Ukubuzwa

U: Uyini umehluko phakathi kwezimpahla zethu nekhofi elivamile eliqandisiwe?

A: Sisebenzisa ikhofi ekhethekile ye-Arabica esezingeni eliphezulu evela e-Ethiopia, eBrazil, eColombia, njll. Abanye abahlinzeki basebenzisa ikhofi i-Robusta evela eVietnam.

2. Ukukhishwa kwezinye kungama-30-40%, kodwa ukukhishwa kwethu kungama-18-20% kuphela. Sithatha kuphela okuqukethwe okuqinile okumnandi kakhulu okuvela ku-Coffee.

3. Bazokwenza ukugxila kwekhofi eliwuketshezi ngemva kokukhipha. Kuzolimaza ukunambitheka futhi. Kodwa asinakho ukugxila.

4. Isikhathi sokuqandisa abanye sifushane kakhulu kunesethu, kodwa izinga lokushisa lokushisa liphakeme kunelethu. Ngakho-ke singalondoloza ukunambitheka kangcono.

Ngakho-ke siyaqiniseka ukuthi ikhofi yethu eyomile eqandisiwe cishe ifana nekhofi esanda kuphekwa esitolo sekhofi. Kodwa okwamanje, njengoba sikhethe ubhontshisi wekhofi ongcono, khipha kancane, usebenzise isikhathi eside ukomisa eqandisini.

  • Okwedlule:
  • Olandelayo:

    • imikhiqizo ehlobene