Khulisa Ikhofi Elomisiwe

  • Friza ikhofi elomisiwe

    Friza ikhofi elomisiwe

    Ukumisa iqhwa kusetshenziselwa ukususa umswakama ekudleni ngesikhathi sokucubungula ukudla isikhathi eside sokudla. Inqubo ihlanganisa lezi zinyathelo ezilandelayo: izinga lokushisa liyancishiswa, ngokuvamile liba ngu-40 ° C, ukuze ukudla kube yiqhwa. Ngemuva kwalokho, ingcindezi emishinini iyancipha futhi amanzi aqandisiwe ancipha (ukoma okuyisisekelo). Ekugcineni, amanzi aneqhwa akhishwa emkhiqizweni, ngokuvamile akhulisa izinga lokushisa lomkhiqizo futhi anciphise nakakhulu ingcindezi emishinini, ukuze ...
  • I-Cold Brew Friza Ikhofi Elomisiwe I-Arabica Ikhofi Esheshayo

    I-Cold Brew Friza Ikhofi Elomisiwe I-Arabica Ikhofi Esheshayo

    Uhlobo Lwesitoreji:izinga lokushisa elivamile
    Ukucaciswa: ama-cubes/powder/enziwe ngokwezifiso
    Uhlobo:Ikhofi esheshayo
    Umkhiqizi: Richfield
    Izithako:akukho okungeziwe
    Okuqukethwe: friza amakhyubhu ekhofi omisiwe/impushana
    Ikheli: Shanghai, China
    Imiyalo yokusetshenziswa: emanzini abandayo nashisayo
    Ukunambitha:Akuthathi hlangothi
    Ukunambitheka: Ushokoledi, Izithelo, Ukhilimu, I-NUT, Ushukela
    Isici:Akunashukela
    Ukupakisha:Inqwaba
    Ibanga:phezulu

  • I-Freeze Ikhofi Elomisiwe ltalian Espresso

    I-Freeze Ikhofi Elomisiwe ltalian Espresso

    I-Italian Espresso Iqanda Ikhofi Elomisiwe. I-espresso yethu yase-Italy yakhiwe kusukela kubhontshisi wekhofi we-Arabica omuhle kakhulu, enikeza abathandi bekhofi emhlabeni wonke umuzwa ongenakulibaleka. Noma ngabe ufuna ukungilanda ngokushesha ekuseni noma ukuzongilanda emini, ikhofi lethu le-espresso elifriziwe le-Italian liyinketho enhle kakhulu.

    I-espresso yethu yenziwe ngenqubo eyingqayizivele yokumisa iqhwa egcina ukunambitheka okucebile nephunga likabhontshisi wekhofi. Le ndlela iqinisekisa ukuthi inkomishi ngayinye yekhofi iletha ukunambitheka okufanayo okuqinile nokucebile ngaso sonke isikhathi ngaphandle kokuyekethisa ikhwalithi. Umphumela uba i-espresso ebushelelezi, enokhilimu ene-crema emnandi ezojabulisa ukunambitheka kwakho ngakho konke ukuphunga.

    Ikhofi lenziwe ngobhontshisi wekhofi we-Arabica ongu-100%, okhethwe ezindaweni ezingcono kakhulu zokutshala ikhofi e-Italy. Lawa mabhontshisi ekhofi aphambili athoswa ngokucophelela ukuze aphelele ukuze akhiphe ukunambitheka okuyingqayizivele nephunga elimnandi le-espresso. Inqubo yokumisa iqhwa igcina ubuqotho bobhontshisi wekhofi, iqinisekisa ukuthi ikhofi ligcina ukunambitheka kwalo okucebile nephunga elimnandi.

  • Khulisa Ikhofi Elomisiwe Ethiopia Yirgacheffe

    Khulisa Ikhofi Elomisiwe Ethiopia Yirgacheffe

    Uyemukelwa emhlabeni wekhofi elomisiwe lase-Ethiopian Yirgacheffe, lapho isiko nokuqamba kuhlangana khona ukuze kukulethele umuzwa wekhofi ongenakuqhathaniswa. Leli khofi eliyingqayizivele nelingavamile lisuka e-Yirgacheffe Highlands yase-Ethiopia, lapho inhlabathi evundile ehlanganiswe nesimo sezulu esikahle kudala indawo ekahle yokutshala ezinye zezinyosi zekhofi ze-Arabica ezinhle kakhulu emhlabeni.

    Ikhofi lethu lase-Ethiopian Yirgacheffe elifriziwe lenziwe ngobhontshisi wekhofi we-Arabica okhethwe kahle kakhulu, okhethwe ngokucophelela futhi osiwe ngobungcweti ukuze uveze ukunambitheka kwawo okugcwele kanye nephunga elimnandi. Ubhontshisi ube usuqandiswa kusetshenziswa ubuchwepheshe obuphambili ukuze kugcinwe ukunambitheka kwawo kwemvelo kanye nephunga elimnandi, okuholela ekhofini elicebile, elibushelelezi nelimnandi ngendlela emangalisayo.

    Enye yezinto eyenza ikhofi yase-Ethiopian Yirgacheffe ihluke iphrofayili yayo yokunambitheka eyingqayizivele neyinkimbinkimbi. Leli khofi linamaphunga ezimbali nezithelo futhi laziwa nge-acidity yalo egqamile kanye nomzimba ophakathi nendawo, okulenza libe isipiliyoni sekhofi esiyingqayizivele futhi esiyingqayizivele. Konke ukuphuzwa kwekhofi lethu elomisiwe lase-Ethiopian Yirgacheffe likuyisa endaweni evundile yase-Ethiopia, lapho ikhofi beliyingxenye ethandwayo yesiko lendawo amakhulu eminyaka.

  • Friza Ikhofi Elomisiwe Ethiopia WildRose Sundried

    Friza Ikhofi Elomisiwe Ethiopia WildRose Sundried

    Ikhofi yase-Ethiopian Wild Rose Sun-Dried Freeze-Dried Coffee yenziwe ngezinhlobonhlobo ezikhethekile zamabhontshisi ekhofi athathwa ngokucophelela lapho esevuthiwe. Ubhontshisi ube usuyomiswa, okuwuvumela ukuthi ukhiqize ukunambitheka okuyingqayizivele okucebile, okunamandla futhi okwanelisa ngokujulile. Ngemva kokumiswa elangeni, ubhontshisi uyomiswa njengeqhwa ukuze ulondoloze ukunambitheka kwawo nephunga elimnandi, okuqinisekisa ukuthi inkomishi ngayinye yekhofi eyenziwe ngalo bhontshisi iyintsha futhi imnandi ngangokunokwenzeka.

    Umphumela wale nqubo yokucophelela ikhofi eline-flavour ecebile, eyinkimbinkimbi kokubili ebushelelezi futhi ecebile. Ikhofi yase-Ethiopian Wild Rose Sun-Dried Freeze-Dried Coffee inobumnandi bezimbali namanothi e-wild rose kanye nezithelo ezicashile. Iphunga lalihlaba umxhwele ngendlela efanayo, ligcwalisa igumbi ngephunga elimnandi lekhofi elisanda kukhiqizwa. Kungakhathaliseki ukuthi inikezwe elimnyama noma elinobisi, leli khofi ngokuqinisekile lizojabulisa uchwepheshe wekhofi oqaphela kakhulu.

    Ngokungeziwe ekunambithekeni kwayo okuyingqayizivele, ikhofi yase-Ethiopian Wild Rose elomiswe ngelanga liyinketho eqhubekayo futhi enomthwalo wemfanelo emphakathini. Ubhontshisi uvela kubalimi bendawo base-Ethiopia abasebenzisa izindlela zokulima zendabuko, ezingahambisani nemvelo. Ikhofi liphinde libe nesitifiketi se-Fairtrade, okuqinisekisa ukuthi abalimi banxeshezelwa ngendlela efanele ngomsebenzi wabo onzima. Ngokukhetha leli khofi, awujabuleli nje kuphela ikhofi eliphambili, kodwa futhi usekela izimpilo zabakhiqizi bekhofi abancane base-Ethiopia.

  • Friza Ikhofi Elomisiwe I-Classic Blend

    Friza Ikhofi Elomisiwe I-Classic Blend

    Inqubo yethu yokumisa iqhwa ihilela ukukhetha ngokucophelela nokuwosa ubhontshisi wekhofi ukuze uphelele, bese uwaqandisa ngokuphuthumayo ukuze ukhiye ukunambitheka kwawo kwemvelo. Le nqubo isivumela ukuthi silondoloze ubusha kanye nokunambitheka kwekhofi lethu kuyilapho ikwenza kube lula kumakhasimende ethu ukujabulela inkomishi enhle yekhofi noma nini, noma kuphi.

    Umphumela uba inkomishi yekhofi ebushelelezi, elinganiselayo enephunga elimnandi kanye nencanyana yobumnandi be-nutty. Kungakhathaliseki ukuthi ukhetha ikhofi lakho elimnyama noma elinokhilimu, inhlanganisela yethu yakudala yekhofi elomisiwe izokwanelisa ukulangazelela kwakho kwekhwalithi ephezulu, umuzwa wekhofi omnandi.

    Siyaqonda ukuthi amakhasimende ethu aphila impilo ematasa futhi angase angabi nesikhathi noma izinsiza ngaso sonke isikhathi ukuze ajabulele inkomishi yekhofi elisanda kukhiqizwa. Kungakho umgomo wethu kuwukudala ikhofi elingagcini nje ngokufaneleka futhi elingalungiseki kalula, kodwa futhi elihlangabezana nezindinganiso eziphakeme zokunambitheka nekhwalithi elindelwe abathandi bekhofi.

  • Friza Ikhofi Elomisiwe EBrazil Ukukhethwa

    Friza Ikhofi Elomisiwe EBrazil Ukukhethwa

    I-Brazilian Khetha Ikhofi Elifriziwe Elomisiwe. Leli khofi elihle lenziwa ngobhontshisi wekhofi omuhle kakhulu otholakala emazweni acebile navundile ase-Brazil.

    Ikhofi lethu elifriziwe le-Brazilian Select linokunambitheka okunothile, okugcwele umzimba okuqinisekile okujabulisa ngisho nochwepheshe bekhofi abakhethe ukudlula bonke. Lezi bhontshisi zekhofi zikhethwe ngokucophelela futhi zosiwe ngochwepheshe ukuze zilethe ukunambitheka okuyingqayizivele nokuyinkimbinkimbi iBrazil eyaziwa ngakho. Kusukela ekuphuzeni kokuqala, uzothola ukuthungwa okubushelelezi, okuvelile okunamanothi e-caramel namantongomane, okulandelwa icebiso le-citrus acidity elengeza ukugqama okujabulisayo kuyo yonke iphrofayela.

    Esinye sezici ezihlukanisayo zekhofi lethu elomisiwe ukuthi ligcina ukunambitheka kwasekuqaleni kanye nephunga elimnandi lekhofi elisanda kuhlanganiswa, okulenza libe inketho elula nesebenzayo kubantu abamatasa abafuna ukujabulela inkomishi yekhofi yekhwalithi ephezulu ngaphandle kokukhathazeka. ukuphuza. Inqubo yokomisa iqhwa ihilela ukuqhwaza kwekhofi elishisiwe emazingeni okushisa aphansi kakhulu bese kususwa iqhwa, kusale uhlobo lwekhofi oluhlanzekile. Le ndlela iqinisekisa ukuthi ama-flavour namaphunga emvelo avalelwe, okukunikeza inkomishi yekhofi emnandi njalo njalo.

  • Friza Ikhofi Elomisiwe i-Americano Colombia

    Friza Ikhofi Elomisiwe i-Americano Colombia

    Ikhofi elomisiwe laseMelika Colombian! Leli khofi eliqandisiwe lenziwe ngobhontshisi wekhofi wase-Colombia ohamba phambili, okhethwe ngokucophelela futhi osiwe waphelela, okhipha ukunambitheka okucebile nokugqamile ikhofi lase-Colombia elaziwa ngakho. Kungakhathaliseki ukuthi uchwepheshe wekhofi noma ujabulela inkomishi yekhofi emnandi, ikhofi lethu elifriziwe lesitayela saseMelika sase-Colombia lizoba yintandokazi entsha esimisweni sakho sansuku zonke.

    Ikhofi lethu elifriziwe lesitayela saseMelika sase-Colombia liyisixazululo esiphelele kubathandi bekhofi ohambeni. Ngefomethi yayo ekahle nesebenziseka kalula, manje ungajabulela ukunambitheka okumnandi kwekhofi elisanda kwenziwa le-Colombian noma nini, noma kuphi. Kungakhathaliseki ukuthi uyahamba, uyakhempa, noma udinga nje ukuyongilanda ngokushesha ehhovisi, ikhofi lethu eliqandisiwe liyinketho efanelekile yenkomishi yekhofi ekahle, emnandi.

    Kodwa ukunethezeka akusho ukudela ikhwalithi. Ikhofi lethu lesitayela saseMelika e-Colombian elomisiwe liba nenqubo ekhethekile yokumisa iqhwa egcina ukunambitheka kwemvelo nephunga likabhontshisi wekhofi, okuholela enkomishini yekhofi ekhetheke ngempela njalo. Inqubo yokumisa iqhwa iphinde isize ukuvala ubusha nephunga lekhofi lakho, iqinisekisa ukuthi uhlala ujabulela ukunambitheka okufanayo okuhle ngayo yonke inkomishi.