Friza Ikhofi Elomisiwe i-Americano Colombia Isithombe Esifakiwe
  • Friza Ikhofi Elomisiwe i-Americano Colombia
  • Friza Ikhofi Elomisiwe i-Americano Colombia
  • Friza Ikhofi Elomisiwe i-Americano Colombia

Friza Ikhofi Elomisiwe i-Americano Colombia

Ikhofi elomisiwe laseMelika Colombian! Leli khofi eliqandisiwe lenziwe ngobhontshisi wekhofi wase-Colombia ohamba phambili, okhethwe ngokucophelela futhi osiwe waphelela, okhipha ukunambitheka okucebile nokugqamile ikhofi lase-Colombia elaziwa ngakho. Kungakhathaliseki ukuthi uchwepheshe wekhofi noma ujabulela inkomishi yekhofi emnandi, ikhofi lethu elifriziwe lesitayela saseMelika sase-Colombia lizoba yintandokazi entsha esimisweni sakho sansuku zonke.

Ikhofi lethu elifriziwe lesitayela saseMelika sase-Colombia liyisixazululo esiphelele kubathandi bekhofi ohambeni. Ngefomethi yayo ekahle nesebenziseka kalula, manje ungajabulela ukunambitheka okumnandi kwekhofi elisanda kwenziwa le-Colombian noma nini, noma kuphi. Kungakhathaliseki ukuthi uyahamba, uyakhempa, noma udinga nje ukuyongilanda ngokushesha ehhovisi, ikhofi lethu eliqandisiwe liyinketho efanelekile yenkomishi yekhofi ekahle, emnandi.

Kodwa ukunethezeka akusho ukudela ikhwalithi. Ikhofi lethu lesitayela saseMelika e-Colombian elomisiwe liba nenqubo ekhethekile yokumisa iqhwa egcina ukunambitheka kwemvelo nephunga likabhontshisi wekhofi, okuholela enkomishini yekhofi ekhetheke ngempela njalo. Inqubo yokumisa iqhwa iphinde isize ukuvala ubusha nephunga lekhofi lakho, iqinisekisa ukuthi uhlala ujabulela ukunambitheka okufanayo okuhle ngayo yonke inkomishi.


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

INCAZELO YOMKHIQIZO

Okwenza ikhofi lethu le-American Colombian elomisiwe libe yiqhwa lehluke kweminye imikhiqizo yekhofi iphrofayili yalo yokunambitheka eyingqayizivele. Ubhontshisi wekhofi wase-Colombian osetshenziswa emikhiqizweni yethu baziwa ngokulinganisela, ukunambitheka okucebile kanye nesiphetho esibushelelezi, esicebile. Ikhofi lethu elomisiwe lithwebula zonke lezi zici ezinhle, lilethe umuzwa wekhofi omnandi nowanelisayo kusukela ekuphuzeni kokuqala kuye kokugcina.

Kungakhathaliseki ukuthi uthanda ikhofi lakho elimnyama noma elinokhilimu, ikhofi lethu lesitayela saseMelika sase-Colombian elomisiwe lisebenza ngezindlela eziningi ngendlela emangalisayo futhi lingajatshulelwa ngezindlela ezihlukahlukene. Ukunambitheka kwayo okucebile, okucebile kuyenza ifanelekele iziphuzo ze-espresso ezifana nama-latte nama-cappuccino, kuyilapho ukunambitheka kwayo okubushelelezi, okugcwele umzimba nakho kuyenza ibe ukukhetha okuhle kwe-Americano yakudala noma ikhofi elimnyama elilula.

Ngokungeziwe ekunambithekeni okuhle nokunethezeka, ikhofi lethu lesitayela saseMelika saseColombia elifriziwe liyisinqumo esimeme futhi esivumelana nemvelo. Ngokukhetha ikhofi elomisiwe, unganciphisa kakhulu amandla nezisetshenziswa ezidingekayo ukuze ukhiqize futhi udle ikhofi lendabuko, ulenze libe ukukhetha okuhlakaniphile nokunomthwalo wemfanelo weplanethi.

Pho kungani ukhokhela kancane uma ungathola okungcono kakhulu? Zithokozise ngekhofi lethu elifriziwe lesitayela saseMelika sase-Colombia futhi ujabulele ukunambitheka okumnandi kwekhofi lase-Colombia, uthatha umuzwa wakho wekhofi ufinyelele ileveli entsha ngokuphelele. Izame namuhla futhi uthole injabulo yangempela yekhwalithi yekhofi yaseColombia noma kunini, noma kuphi.

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Ngokushesha jabulela iphunga lekhofi elicebile - lincibilika kumasekhondi angu-3 emanzini abandayo noma ashisayo

Wonke ama-sip ayinjabulo emsulwa.

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IPHROFAYELA YENKAMPANI

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Sikhiqiza kuphela ikhofi elikhethekile lokuqandisa elomile lekhwalithi ephezulu. Ukunambitheka kungaphezu kuka-90% njengekhofi elisanda kukhiqizwa esitolo sekhofi. Isizathu yilesi: 1. Ubhontshisi Wekhofi Osezingeni eliphezulu: Sikhethe kuphela i-Arabica Coffee yekhwalithi ephezulu yase-Ethiopia, e-Colombian, naseBrazil. 2. Ukukhishwa kwe-flash: Sisebenzisa ubuchwepheshe bokukhipha i-espresso. 3. Isikhathi eside futhi izinga lokushisa eliphansi lokumisa okomisa: Sisebenzisa ukomisa iqhwa amahora angu-36 at -40 degree ukuze senze impushana yekhofi yome. 4. Ukupakisha komuntu ngamunye: Sisebenzisa imbiza encane ukupakisha impushana yeKofi, amagremu angu-2 futhi ilungele isiphuzo sekhofi esingu-180-200 ml. Ingagcina izimpahla iminyaka emi-2. 5. I-Disscove esheshayo: Impushana yekhofi eyomile eqandisiwe esheshayo ingahlakazeka ngokushesha ngisho nasemanzini eqhwa.

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UKUPAKISHA&KUTHUMELA

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FAQ

Q: Uyini umehluko phakathi kwezimpahla zethu nekhofi elomisiwe elivamile eliqandisiwe?

IMP: Sisebenzisa ikhwalithi ephezulu ye-Arabica Specialty Coffee yase-Ethiopia, Brazil, Colombia, njll. Abanye abahlinzeki basebenzisa i-Robusta Coffee yase-Vietnam.

2. Ukukhishwa kwabanye cishe ku-30-40%, kodwa ukukhishwa kwethu ku-18-20% kuphela. Sithatha kuphela okuqukethwe okuqinile kwe-flavour ku-Coffee.

3. Bazokwenza ukugxila kwekhofi eliwuketshezi ngemva kokukhipha. Kuzolimaza ukunambitheka futhi. Kodwa asinakho ukugxilisa ingqondo.

4. Isikhathi sokumisa iqhwa sabanye sifushane kakhulu kunesethu, kodwa izinga lokushisa lokushisa liphakeme kunelethu. Ngakho singakwazi ukulondoloza ukunambitheka kangcono.

Ngakho-ke siyaqiniseka ukuthi ikhofi lethu elomile elifriziwe licishe libe ngu-90% njengekhofi elisanda kukhiqizwa esitolo sekhofi. Kodwa okwamanje, njengoba sikhethe ubhontshisi wekhofi ongcono, khipha kancane, usebenzisa isikhathi eside ukumisa iqhwa.

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