Ezindabeni zakamuva zanamuhla, isidingo nokuthandwa kwemifino ephelelwe amanzi emzimbeni kukhula kakhulu. Ngokombiko wakamuva, usayizi wemakethe yemifino ephelelwe amanzi emhlabeni wonke kulindeleke ukuthi ufinyelele ku-USD 112.9 billion ngo-2025. Into enkulu enomthelela kulokhu kukhula ukwanda kwentshisekelo yabathengi kwezinye izindlela zokudla okunempilo.
Phakathi kwemifino ephelelwe amanzi, upelepele ophelile uthandwa kakhulu muva nje. Ukunambitheka okubabayo kanye nokuhlukahluka kokupheka kwalopelepele ophelelwe amanzi emzimbeni kuwenza abe isithako esibalulekile ezitsheni eziningi. Futhi banezinzuzo eziningi zezempilo, njengokunciphisa ukuvuvukala, ukuqinisa i-metabolism nokuvimbela ukugayeka kokudla.
I-garlic powder ingesinye isithako esidumile sokuqeda amanzi emzimbeni. I-garlic iyaziwa ngezakhiwo zayo zokuqinisa amasosha omzimba, kanti u-garlic powder usuyisithako esibalulekile ezitsheni zenyama, ama-stir-fries, kanye nesobho. Ngaphezu kwalokho, impushana kagalikhi inesikhathi eside seshelufu kunogalikhi omusha, okwenza kube ukukhetha okuhle kwemindeni eminingi.
Kukhona nesidingo esikhulu semakethe samakhowe aphelelwe amanzi emzimbeni. Okuqukethwe kwawo okunomsoco kufana namakhowe amasha, futhi asebenza ngendlela efanayo nezithako zokuqala. Ziphinde zibe ukwengeza okuhle kakhulu kumasoso e-pasta, amasobho, nezitshulu.
Zonke lezi zithako zengeza inzuzo eyengeziwe yokugcina kalula kanye nempilo yeshelufu eyandisiwe. Njengoba abathengi beqaphela kakhulu ngokulahlwa kokudla, imifino eqeda amanzi emzimbeni inikeza isixazululo esisebenzayo sokwelula impilo yeshalofu yezithako ezintsha.
Ukwengeza, imakethe yemifino ephelelwe amanzi emzimbeni iphinde iveze amathuba abalulekile embonini yokudla ukuze idale imikhiqizo ene-value ehlangabezana nesidingo sabathengi. Abakhiqizi abaningi bokudla sebeqalile ukufaka imifino ephelelwe amanzi emikhiqizweni yabo, njengezinkwa, ama-crackers nama-protein bars. Ngakho-ke, isidingo esivela kubakhiqizi siqhubekisela phambili ukukhula kwemakethe yemifino ephelelwe amanzi emzimbeni.
Sekukonke, imakethe yemifino ephelelwe amanzi emzimbeni kulindeleke ukuthi ibone ukukhula okukhulu eminyakeni ezayo ngenxa yokwanda kokuqwashisa ngezempilo phakathi kwabathengi kanye nokwamukelwa kwalesi sithako yimboni yokudla. Ngesikhathi esifanayo, ochwepheshe bakhumbuza abathengi ukuthi baqaphele lapho bethenga imifino ephelelwe amanzi emithonjeni engaziwa. Kufanele ngaso sonke isikhathi babheke amabhrendi ahloniphekile anezibuyekezo ezinhle ukuze baqinisekise ukuthi umkhiqizo uphephile futhi uhlangabezana nezindinganiso zekhwalithi ezifiselekayo.
Isikhathi sokuthumela: May-17-2023