Uswidi omiswe yiqhwaUthole ukuthandwa ngokushesha kokutholwa kwayo okuhlukile kanye nokunambitheka okukhulu, kepha umbuzo owodwa ojwayelekile ovela ukuthi lolu hlobo lwamaswidi luhlafunwa njengabalingani bawo bendabuko. Impendulo emfishane ayikho uswidi omiswe ngaphandle awuhlali. Esikhundleni salokho, inikeza ukukhanya, i-crispy, kanye nokwehla okunomoya okubeka ngaphandle koswidi ojwayelekile.
Ukuqonda inqubo yokumisa iqhwa
Ukuze uqonde ukuthi kungani uswidi omisiwe omisiwe akayona ihlafuna, kubalulekile ukuqonda izisekelo zenqubo yokumisa. Ukuchomisana-ukumisa kubandakanya ukuqaqa i-candy bese uyibeka egumbini lokuphumula lapho iqhwa ku-candy sublimates, liphenduka ngokuqondile kusuka ku-vapor ngaphandle kokudlula esigabeni se-liquid. Le nqubo isusa cishe wonke umswakama ovela ku-Pipi, okubaluleke kakhulu ngokuqonda ukuthungwa kwayo kokugcina.
Umthelela womswakama wokugcwala uswidi
Kukopilo yendabuko, okuqukethwe komswakama kudlala indima enkulu ekunqumeni ukuthungwa. Isibonelo, amaswidi amahlaya afana namabhere ama-gummy kanye ne-taffy aqukethe inani elithile lamanzi, elihlanganiswe nezinye izithako njenge-gelatin noma ummbila wesiraphu, ibanikeza isimilo sabo sokunwebeka kanye nokuhlaziywa kwezimpawu zabo.
Lapho ususa umswakama ngeqhwa - ukomisa, uswidi ulahlekelwa amandla awo okuhlala ehlafuna. Esikhundleni sokubalwa, uswidi uba briss and crisp. Lolu shintsho ekufakwelweni yingakho amaswidi e-freeze amisiwe ashabalala noma akhungathekile lapho elunywe, enikeza inkundla ye-monwar ehluke ngokuphelele uma iqhathaniswa nabalingani babo abangamahlazi.
Ukuthungwa okuhlukile koswidi omisiwe
Ukuthungwa koswidi omiswe uswidi kuvame ukuchazwa njengokukhanya nokukhanya. Lapho uluma uswidi omiswe uswidi omisiwe, kungahle kuqhekeze noma kuthambe ngaphansi kwamazinyo akho, kuhambisa cishe okuhlangenwe nakho kwakho komlomo njengoba kuncibilikisa ngokushesha. Lo mbhalo ungenye yezizathu eziphambili ezenza abantu bajabulele uswidi omisiwe - uhlinzeka ngesipiliyoni sokudla okuhlangenwe nakho kwenoveli esiqhathanisa kakhulu nangokwenziwa okuhlafunwe noma okunzima kwamakhandlela endabuko.
Akuwona wonke uswidi ofanele ukomiswa kwamaqhwa
Kuhle futhi kungamangali ukuthi akuzona zonke izinhlobo zamaswidi ezilungele ukumiswa kweqhwa. Ama-Candies ahlanzayo, athi ancike kakhulu ekuqukethwe kwawo komswakama, athola ukuguqulwa okumangazayo kakhulu lapho uqhakambisa-omiswe. Isibonelo, ibhere eligxilile elivame ukuhlafuna liba ukukhanya futhi likhanyise ngemuva kokumiswa kweqhwa. Ngakolunye uhlangothi, amaswidi anzima angeke abhekane nezinguquko ezibalulekile zemibhalo kepha angekade athuthukise ubucwebe obuncane obunezela ku-crunch yabo.
Kungani abantu bethanda uswidi omisiwe
Ukuthungwa kwekhrisimu koswidi omisiwe, kuhlanganiswe nokunambitheka kwayo okuqinisiwe ngenxa yokususwa kwamanzi, kwenza kube nokwelashwa okuyingqayizivele. Imikhiqizo efriyelwe yokudla yaseRichfield, kufaka phakathi amaswidi afanaIqhwa liqhwa emthonjeni omisiwe, iqhwa ezomileimpethu, futhiiqhwa ezomileukugcina, Qokomisa lezi zithuthukisi ezithenjelwe kanye nokunambitheka, unikeza abathengi indlela ehluke kakhulu yokujabulela amaswidi abo abawuthandayo.
Ukugcina
Ngokufingqwa, uswidi omisiwe awuhlali. Inqubo yokumisa iqhwa isusa umswakama, okususa amakhazi atholakala kumaswidi amaningi endabuko. Esikhundleni salokho, uswidi omisiwe omisiwe uyaziwa ngombala wawo we-airy, e-crispy odala umuzwa wokukhanya okukhanyayo, ononile futhi ononakalise. Lo mbhalo oyingqayizivele uyingxenye yalokho okwenza uswidi omiswe omisiwe oshaywe phakathi kwalabo abafuna okuthile okusha futhi okuhlukile kumaswidi abo ajwayelekile.
Isikhathi Seposi: Aug-26 26-2024