Uswidi omiswe yiqhwa uye wathatha umhlaba wamaconfectionery, kodwa ingabe kuwumkhuba odlulayo noma lapha ukuze uhlale? Ukuqonda izici eziyingqayizivele kanye nokuthandwa okukhulayo kweuswidi omiswe yiqhwaingasiza ekunqumeni ukuthi ingabe imfashini edlulayo noma iyisisekelo esihlala njalo sokudla kwesimanjemanje.
Inqubo Emisha Nezimfanelo Eziyingqayizivele
Uswidi omiswe yiqhwaigqama ngenxa yenqubo yayo yokukhiqiza kanye nezimfanelo ezihlukile. Indlela yokumisa iqhwa ihilela ukufriza uswidi emazingeni okushisa aphansi kakhulu bese ususa umswakama endaweni engenalutho. Le nqubo igcina ukunambitheka kweswidi nemisoco yokuqala kuyilapho idala ukukhanya, ukuthungwa okuqinile okuncibilika emlonyeni wakho. Ngokungafani nezindlela zendabuko zokwenza uswidi, ukomisa iqhwa kunikeza isipiliyoni senoveli esikhanga kukho kokubili ukunambitheka nokuthungwa, okwenza kube okungaphezu nje kwento entsha yesikhashana.
Ukukhetha Okunempilo Kakhulu
Abathengi namuhla baya ngokuya bekhathalela impilo, bafuna ukudla okulula okumnandi nokunomsoco. Amaswidi omisiwe afriziwe ngokuvamile agcina amavithamini namaminerali amaningi kunozakwabo omisiwe ngokwesiko, okuwenza abe ukukhetha okunempilo. Ukwengeza, le nqubo ayidingi ukusetshenziswa kwezilondolozi zokwenziwa, ezihambisana nethrendi yelebula ehlanzekile. Lezi zinzuzo zezempilo zifaka isandla kuntshisekelo eqhubekayo kuswidi omisiwe, okuphakamisa ukuthi kungaphezu nje kwemfashini edlulayo.
Umthelela Wezokuxhumana
Ukuthandwa kwamaswidi omisiwe kukhuliswe kakhulu yizinkundla zokuxhumana ezifana neTikTok ne-YouTube. Abagqugquzeli nabasebenzisi bansuku zonke ngokufanayo babelana ngamavidiyo nokuthunyelwe okubonisa ukuthungwa okuyingqayizivele nemibala egqamile yamaswidi omisiwe, ashukumisa ilukuluku nokufunwa. Nakuba amathrendi enkundla yezokuxhumana engase abe isikhathi eside, ukusebenzelana okungaguquki nokwamukela okuhle kubonisa ukuthi uswidi omisiwe unamandla amakhulu okuhlala.
Ukuhlukahluka kanye Nokukhanga Okubanzi
Amaswidi omisiwe afriziwe anemisebenzi eminingi futhi angajatshulelwa ngezindlela ezihlukahlukene, kusukela ekudleni aphume esikhwameni kuya ekuwasebenziseni njengokwengeza ama-dessert neziphuzo. Lokhu kuguquguquka kukhanga izethameli eziningi, kusukela ezinganeni kuye kubantu abadala, nakuzo zonke izinhlelo zokupheka ezihlukene. Ukukhanga okubanzi okunjalo kusikisela ukuthi uswidi omiswe yiqhwa cishe uzogcina ukuthandwa kwawo ngokuhamba kwesikhathi.
Ukuzibophezela kuka-Richfield Kukhwalithi
I-Richfield Food iyiqembu elihamba phambili ekudleni okufakwe iqhwa nokudla kwezingane elineminyaka engaphezu kwengama-20 yesipiliyoni. Sinezimboni ezintathu zebanga le-BRC A ezihlolwe yi-SGS futhi sinezimboni ze-GMP namalebhu aqinisekiswe yi-FDA yase-USA. Izitifiketi zethu ezivela kuziphathimandla zamazwe ngamazwe ziqinisekisa izinga eliphezulu lemikhiqizo yethu, esebenzela izigidi zezingane nemindeni. Selokhu saqala ibhizinisi lethu lokukhiqiza nokuthekelisa ngo-1992, sesikhule saba izimboni ezine ezinemigqa yokukhiqiza engaphezu kuka-20. I-Shanghai Richfield Food Group isebenzisana nezitolo zomama nezinsana ezifuywayo ezaziwayo, okuhlanganisa i-Kidswant, i-Babemax, namanye amaketanga adumile, iziqhayisa ngezitolo ezisebenzisanayo ezingaphezu kuka-30,000. Imizamo yethu ehlanganisiwe eku-inthanethi nokungaxhunyiwe ku-inthanethi izuze ukukhula kokuthengisa okuzinzile. Uswidi omisiwe we-Richfield uhlanganisaqhwaza uthingo olomile, qhwaza i-geek eyomilefuthiqhwaza isikelemu esomisiwe.
Sengiphetha, izimfanelo eziyingqayizivele zikaswidi omisiwe, izinzuzo zezempilo, ukuduma kwenkundla yezokuxhumana, kanye nokukhanga okubanzi kuphakamisa ukuthi kungaphezu nje kwemfashini. Njengoba izinkampani ezifana ne-Richfield zihamba phambili ngekhwalithi kanye nokuqanjwa kabusha, uswidi omisiwe ukulungele ukuhlala uyintandokazi phakathi kwabathengi iminyaka ezayo. Izwa ukukhanga okuhlala njalo kwamaswidi omisiwe anothingo lwenkosazana omisiwe, i-frize-dried worm, namaswidi e-geek aqandisiwe namuhla.
Isikhathi sokuthumela: Jul-17-2024