Friza U-anyanisi Obomvu Owomile
Imininingwane
Uhlobo Lwesitoreji:Indawo epholile eyomile
Isitayela:Omisiwe
Ukucaciswa: Amadayisi 3x3mm/powder/enziwe ngokwezifiso
Umkhiqizi: Richfield
Izithako:akukho
Okuqukethwe: u-anyanisi obomvu omusha
Ikheli: Shandong, China
Umyalelo wokusetshenziswa: njengoba kudingeka
Uhlobo:U-anyanisi
Uhlobo Lokucubungula:Qinisa Komile
Inqubo Yokomisa:FD
Uhlobo Lokulima: OKUJWAYELEKILE, I-Open Air
Ingxenye:Isiqu
Isimo:CUBE
Ukupakisha:Inqwaba, Ukupakisha Izipho, Iphakethe leVacuum
Ubukhulu. Umswakama (%):5
Impilo yeshelufu: izinyanga ezingama-24, izinyanga ezingama-24
Indawo Yomsuka: Shandong, China
Igama Lebrand: Richfield
Inombolo Yemodeli: FD Red Onion
Igama lomkhiqizo:Friza U-anyanisi Omisiwe Omisiwe
Isampula:Iyatholakala
Isithako: 100% U-anyanisi Omusha
Ukupakisha:Ukupakisha kwenqwaba
Isimo Sesitoreji:Indawo Epholile Eyomile
Ibanga:Igadi Yokudla
Isicelo:Isengezo Sokudla
Iyacubungula:Inqubo ye-FD
Usayizi: 3x3mm / ngokwezifiso
Incazelo
Ukudla okomisiwe okufriziwe kugcina umbala, ukunambitheka, imisoco kanye nokuma kokudla okusha kwasekuqaleni. Ngaphezu kwalokho, ukudla okufakwe iqhwa kungagcinwa endaweni yokushisa yasekamelweni iminyaka engaphezu kwengu-2 ngaphandle kwama-preservatives. Ilula futhi kulula ukuyithatha. Ukudla okomisiwe okufriziwe kuyisinqumo esihle kwezokuvakasha, ezokungcebeleka, nokudla okulula.
![u-anyanini](http://www.richfield-food.com/uploads/onion-.jpg)
![anyanisi 2](http://www.richfield-food.com/uploads/onion-2.jpg)
Ipharamitha
Igama Lomkhiqizo | Friza U-anyanisi Obomvu Owomile |
I gama le-brand | Richfield |
Izithako | 100% anyanisi obomvu ohlanzekile |
Isici | Azikho izithasiselo, azikho izilondolozi, azikho umbala |
6Usayizi | Amadayisi 3x3mm/powder/enziwe ngokwezifiso |
OEM & ODM | Iyatholakala |
Isampula | Isampula yamahhala |
Umswakama | 5% Ubukhulu |
Impilo yeshelufu | Izinyanga ezingama-24 ngaphansi kwesitoreji esifanele |
Isitoreji | Isitoreji esivamile sokushisa |
Izitifiketi | I-BRC/HACCP/HALAL/KOSHER/GMP |
![inqubo yokukhiqiza](http://www.richfield-food.com/uploads/production-process.jpg)
FAQ
Umbuzo: Kungani kufanele uthenge kithi hhayi kwabanye abahlinzeki?
A: I-Richfield yasungulwa ngo-2003, igxile ekuqandeni ukudla okomisiwe iminyaka engu-20.
Siyibhizinisi elididiyelwe elinamandla okucwaninga nokuthuthukisa, ukukhiqiza nokuhweba.
Q: Ingabe uyinkampani yokuhweba noma umkhiqizi?
A: Singabakhiqizi abanolwazi abanefekthri ehlanganisa indawo engamamitha-skwele angama-22,300.
Q: Ungaqinisekisa kanjani ikhwalithi?
IMP: Ikhwalithi ihlala ibaluleke kakhulu kithi. Lokhu sikufeza ngokulawula okuphelele kusuka epulazini kuya ekupakisheni kokugcina.
Imboni yethu ithola izitifiketi eziningi ezifana ne-BRC, KOSHER, HALAL nokunye.
Q: Iyini i-MOQ?
A: I-MOQ yehlukile entweni ehlukile. Ngokujwayelekile i-100KG.
Q: Ungakwazi ukunikeza isampula?
A: Yebo. Inkokhelo yethu yesampula izobuyiselwa nge-oda lakho lenqwaba, kanye nesikhathi sokuhola esiyisampula cishe izinsuku eziyi-7-15.
Umbuzo: Iyini impilo yeshelufu yayo?
A: Izinyanga eziyi-18.
Q: Kuyini ukupakisha?
A: Iphakheji yangaphakathi iphakethe lokuthengisa ngokwezifiso.
Ingaphandle ligcwele amabhokisi.
Q: Sinini isikhathi sokulethwa?
A: Phakathi nezinsuku eziyi-15 zokuthenga isitoko esilungile.
Cishe izinsuku ezingama-25-30 ze-oda le-OEM&ODM. Isikhathi esiqondile sincike enanini le-oda langempela.
Umbuzo: Ithini imigomo yokukhokha?
A: T/T, Western Union, Paypal njll.